Taakun Shokudo “Scallop Rice/Henbayaki”

Henbayaki, a specialty of Nishiki no Umibiraki

Ta-kun Shokudo is located on the premises of the "Tsuribesa Market", right after getting off at the Kisei Ouchiyama Interchange on the Kisei Expressway.

Their signature menu item is ``scallop rice,'' which is so popular that there are long lines at local festivals and events.

The scallop rice has an appetizing aroma from the ocean and is packed with the delicious flavor of scallops.

In addition, ``Henbayaki'', which has been passed down in the Nishiki area for a long time, has a simple, additive-free flavor made with only wheat flour, brown sugar, eggs, and salt.

There is a legend that says you must eat it when the sea is open.

Please relish.